Tool of Interest: Airborne Risk Indoor Assessment

aria Airborne Risk Indoor Assessment

Our team at the Toxicant-Induced Loss of Tolerance (TILT) Program at UT Health San Antonio wanted to share this important new tool:

Airborne Risk Indoor Assessment from the World Health Organization.

“ARIA is an online tool that enables users and building managers to assess the risk of SARS-COV-2 (COVID-19) airborne transmission in residential, public, and healthcare settings. The aim is to inform decisions that can significantly reduce the risk of transmission.”

Find the tool and a publication about the tool.

This issue is important for people who suffer from chemical intolerance (CI), said Dr. Claudia Miller, allergist/immunologist, professor emeritus, and leader of the Hoffman TILT Program at UT Health San Antonio.

How can you find out if you are chemically intolerant?

Answer these three questions from Hoffman TILT’s Brief Environmental Exposure and Sensitivity Inventory (BREESI):

  1. Do you feel sick when you are exposed to tobacco smoke, certain fragrances, nail polish/remover, engine exhaust, gasoline, air fresheners, pesticides, paint/thinner, fresh tar/asphalt, cleaning supplies, new carpet or furnishings? By sick, we mean: headache, difficulty thinking, difficulty breathing, weakness, dizziness, upset stomach, etc.
  2. Are you unable to tolerate or do you have adverse or allergic reactions to any drugs or medications (such as antibiotics, anesthetics, pain relievers, X-ray contrast dye, vaccines or birth control pills), or to an implant, prosthesis, contraceptive chemical or device, or other medical/surgical/dental material or procedure?
  3. Are you unable to tolerate or do you have adverse reactions to any foods such as dairy products, wheat, corn, eggs, caffeine, alcoholic beverages, or food additives (e.g., MSG, food dye)?

If you answer YES to any question, take the Quick Environmental Exposure and Sensitivity Inventory (QEESI) and share the results with your doctor!

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